365 Days of Slow Cooking · by Karen★ 5.0
Slow Cooker Italian Tortellini Soup
NUTRITION · PER SERVING20M COOK
CAL 13%·PRO 24%
CARBS 23G35% OF CAL
2G FIBER15G OTHER5G TOTAL SUGAR
FAT 13G47% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooker Italian sausage and tortellini soup with tomatoes, vegetables, and herbs. Aromatic and hearty, ready with minimal active cooking.
mainitaliansouppork⏲️ slow cookerdairy freegluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 lb ground Italian sausage (I used mild)
- 1 cup chopped onion
- 2 garlic cloves,minced
- 6 cups water
- 1 Tbsp Better Than Bouillon Beef Base
- 1 (14 oz) can diced tomatoes
- 2 (8 oz) cans tomato sauce
- 1/2 tsp basil
- 1 bay leaf
- 1/2 tsp oregano
- 1 large carrot, grated or diced
- 10 oz frozen or fresh tortellini
- 1 medium zucchini, diced
- 1 medium green pepper, chopped
At a glance
PER SERVING · TIME 20M
CAL 13%·PRO 24%
CARBS 23G35% OF CAL
2G FIBER15G OTHER5G TOTAL SUGAR
FAT 13G47% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 662mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 390mg
- Calcium
- 84mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 662MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.