
The Recipe Critic · by Alyssa Rivers★ 5.0 (4)
Slow Cooker Honey Garlic Mustard Glazed Ham
NUTRITION · PER SERVING250M COOK
CAL 25%·PRO 100%
CARBS 20G15% OF CAL
0G FIBER0G OTHER19G TOTAL SUGAR
FAT 21G38% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender, glazed ham with honey, mustard, and garlic slow-cooked until juicy and flavorful. Rich and savory-sweet, ideal for holiday dinners or celebration meals.
mainamericanpork⏲️ slow cooker🌀 blenderdairy freegluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 8 pound precooked spiral cut ham (precooked spiral cut bone in)
- 1 cup honey
- 1/2 cup Dijon mustard (I used stone ground dijon )
- 3 Tablespoons Worcestershire sauce
- 1 tablespoons minced garlic
- 1 teaspoon garlic salt
At a glance
PER SERVING · TIME 250M
CAL 25%·PRO 100%
CARBS 20G15% OF CAL
0G FIBER0G OTHER19G TOTAL SUGAR
FAT 21G38% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 2114mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 844mg
- Calcium
- 21mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2114MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
