
Slow Cooker Honey Garlic Chicken
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken simmered in a glossy honey-garlic sauce with soy, tomato paste, and vinegar until tender and caramelized. Sweet, tangy, and savory at once, it's a quick dump-and-go dinner for the slow cooker that feeds six.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ⅓ cup honey
- ⅓ cup low sodium soy sauce
- 2 tablespoons tomato paste
- 1 tablespoon apple cider vinegar
- 4 cloves garlic (minced)
- ¼ teaspoon black pepper
- pinch red pepper flakes (optional)
- 2 pounds boneless, skinless chicken breasts (or boneless, skinless chicken thighs)
- 1 tablespoon cornstarch
- 1 tablespoon water
- cooked white or brown rice and chopped green onions or cilantro (for serving)
At a glance
PER SERVING · TIME 250M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 613mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 573mg
- Calcium
- 15mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 613MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
