
The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (1)
Slow Cooker Honey-Chipotle Pulled Pork
NUTRITION · PER SERVING490M COOK
CAL 25%·PRO 86%
CARBS 36G29% OF CAL
0G FIBER3G OTHER33G TOTAL SUGAR
FAT 39G71% OF CAL
12G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked pork shoulder shredded into tender strands and coated in a sweet and savory honey-chipotle sauce with a touch of heat. Juicy and flavorful.
mainamericanpork⚙️ food processor⏲️ slow cooker🌀 blenderdairy freegluten free
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 to 5 pounds boneless pork butt roast
- 2 teaspoons salt
- 1 cup ketchup
- 1/2 cup brown sugar (tightly packed)
- 1/2 cup honey
- 3 tablespoons chipotle chiles (in adobo sauce)
- 1 tablespoon apple cider vinegar
- 1 tablespoon Worcestershire sauce
- 2 teaspoons minced garlic
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
At a glance
PER SERVING · TIME 490M
CAL 25%·PRO 86%
CARBS 36G29% OF CAL
0G FIBER3G OTHER33G TOTAL SUGAR
FAT 39G71% OF CAL
12G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 1269mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 155mg
- Calcium
- 17mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1269MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
