The Magical Slow Cooker · by Sarah Olson★ 5.0 (1)
Slow Cooker Herbed Mushrooms and Onions
NUTRITION · PER SERVING250M COOK
CAL 6%·PRO 3%
CARBS 6G22% OF CAL
1G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 9G76% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery mushrooms and onions cooked low and slow with herbs. Savory and tender, these work as a side dish or topping for steaks and other mains.
sideamerican⏲️ slow cookergluten freevegetarian
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 4 cups sliced sweet yellow onion (I used 2 large onions)
- 4 cups sliced mushrooms
- 1/2 cup salted butter (sliced)
- 1/2 tsp. dried oregano
- 1/2 tsp. dried thyme
- 1/2 tsp. sea salt
- 1/2 tsp. coarse ground black pepper
- 2 garlic cloves (minced)
At a glance
PER SERVING · TIME 250M
CAL 6%·PRO 3%
CARBS 6G22% OF CAL
1G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 9G76% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 80mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 189mg
- Calcium
- 18mg
- Iron
- 0.43mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 80MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.