
Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
Slow Cooker Hawaiian Chicken Sandwiches Recipe
NUTRITION · PER SERVING375M COOK
CAL 42%·PRO 100%
CARBS 59G28% OF CAL
2G FIBER22G OTHER35G TOTAL SUGAR
FAT 35G38% OF CAL
6G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked chicken with barbecue sauce, teriyaki, and lemon, served on buns with a slaw. A summery pulled chicken sandwich.
mainamericansandwichchicken⏲️ slow cooker♨️ grilldairy free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 boneless, skinless chicken breasts
- 1 Tablespoon Worcestershire sauce
- 1 cup BBQ Sauce
- ½ cup teriyaki sauce
- ¼ cup lemon juice
- ½ teaspoon garlic salt
- ½ teaspoon minced garlic
- 1 cup mayonnaise
- ¼ cup apple cider vinegar
- ⅓ cup sugar
- 1 teaspoon mustard
- ½ teaspoon pepper
- 3 cup shredded cabbage
- 6 hamburger buns
At a glance
PER SERVING · TIME 375M
CAL 42%·PRO 100%
CARBS 59G28% OF CAL
2G FIBER22G OTHER35G TOTAL SUGAR
FAT 35G38% OF CAL
6G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 2248mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1211mg
- Calcium
- 118mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2248MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
