Food Faith Fitness · by Anna Allee★ 5.0 (3)
Slow-Cooker Ham and Bean Soup
NUTRITION · PER SERVING490M COOK
CAL 16%·PRO 58%
CARBS 40G50% OF CAL
3G FIBER0G ADDED3G INTRINSIC33G OTHER3G TOTAL SUGAR
FAT 6G18% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A deeply comforting slow-cooker soup with tender white beans and smoky ham, simmered with carrots, celery, and aromatic herbs. Hearty and perfect for cozy meals.
mainamericansouppork⏲️ slow cookerdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 8- 1 pound dried Great Northern beans (rinsed)
- 1 large ham bone or ham hock
- 1 cup diced carrots
- 1 cup diced celery
- 1 large onion (chopped)
- 2 cloves garlic (minced)
- 6 cups low-sodium chicken broth
- 1 bay leaf
- 1 teaspoon dried thyme
- Salt and freshly ground black pepper to taste
At a glance
PER SERVING · TIME 490M
CAL 16%·PRO 58%
CARBS 40G50% OF CAL
3G FIBER0G ADDED3G INTRINSIC33G OTHER3G TOTAL SUGAR
FAT 6G18% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 1001mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1318mg
- Calcium
- 145mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1001MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.