Plain Chicken · by StephanieParker★ 4.8 (4)
Slow Cooker Guinness Pot Roast
NUTRITION · PER SERVING490M COOK
CAL 43%·PRO 100%
CARBS 38G17% OF CAL
5G FIBER29G OTHER4G TOTAL SUGAR
FAT 53G55% OF CAL
18G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooked pot roast braised in Guinness beer with carrots, potatoes, and gravy. Rich and tender, perfect for St. Patrick's Day or any winter night.
mainirishbeef⏲️ slow cooker🍳 skilletdairy freeveganvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 (3 to 4-lb) Chuck roast
- 2 Tbsp olive oil
- 1 (0.87-oz) packet brown gravy mix
- 1 (0.7-oz) packet Italian dressing mix
- 1 (16-oz) can Guinness beer
- 2 Tbsp tomato paste
- 3 carrots, (peeled and sliced)
- 3 yukon gold potatoes, (peel and diced)
At a glance
PER SERVING · TIME 490M
CAL 43%·PRO 100%
CARBS 38G17% OF CAL
5G FIBER29G OTHER4G TOTAL SUGAR
FAT 53G55% OF CAL
18G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 344mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1632mg
- Calcium
- 36mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 344MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.