365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 3.7
Slow Cooker Ground Turkey and Mushrooms
NUTRITION · PER SERVING—
CAL 10%·PRO 52%
CARBS 5G9% OF CAL
1G FIBER1G OTHER2G TOTAL SUGAR
FAT 9G42% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey and mushrooms cooked together in a slow cooker with gravy. A simple, hands-off main dish that yields tender, savory results.
mainpork⏲️ slow cookerdairy freegluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb uncooked ground turkey
- 1 lb white mushrooms, sliced
- 1/4 cup of homemade gravy mix or a gravy packet (see recipe below for making homemade gravy mix)
- 1/2 cup water
- Green onions, optional
At a glance
PER SERVING
CAL 10%·PRO 52%
CARBS 5G9% OF CAL
1G FIBER1G OTHER2G TOTAL SUGAR
FAT 9G42% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 162mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 633mg
- Calcium
- 28mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 162MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.