The Magical Slow Cooker · by Sarah Olson★ 5.0 (1)
Slow Cooker Green Chile Pork Loin
NUTRITION · PER SERVING370M COOK
CAL 24%·PRO 77%
CARBS 10G8% OF CAL
1G FIBER5G OTHER5G TOTAL SUGAR
FAT 32G59% OF CAL
11G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked pork loin in green enchilada sauce with cream cheese, peppers, and mushrooms. Tender and flavorful, can be sliced or cubed.
mainmexicanpork⏲️ slow cooker🍳 skilletgluten free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 lbs. pork loin ((try to find pork loin, not tenderloin, pork loin larger, not skinny))
- 1 tsp. salt
- 1 tsp. garlic powder
- 1/2 tsp. black pepper
- 2 Tbsp. cooking oil
- 2 green bell peppers (diced (or 2 poblano peppers if you want more heat))
- 1 medium white onion (diced)
- 2 cups sliced mushrooms
- 28 oz. can Las Palmas green enchilada sauce
- 8 oz. cream cheese
At a glance
PER SERVING · TIME 370M
CAL 24%·PRO 77%
CARBS 10G8% OF CAL
1G FIBER5G OTHER5G TOTAL SUGAR
FAT 32G59% OF CAL
11G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6h
- Sodium
- 1028mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 797mg
- Calcium
- 42mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1028MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.