365 Days of Slow Cooking · by Karen
Slow Cooker General Tso's Chicken
NUTRITION · PER SERVING—
CAL 18%·PRO 68%
CARBS 25G27% OF CAL
1G FIBER10G OTHER14G TOTAL SUGAR
FAT 14G35% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked chicken in a sweet and tangy Asian-inspired sauce with hoisin, soy, and garlic. Sticky, flavorful, and perfect over rice.
mainchicken⏲️ slow cookerdairy freegluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 lbs boneless, skinless chicken thighs, trimmed of excess fat
- 1/3 cup low sodium (gluten free) soy sauce
- 1/4 cup Apricot jam or preserves
- 1/4 cup hoisin sauce
- 1 Tbsp Balsamic vinegar
- 1 Tbsp minced garlic
- 1/4 tsp red pepper flakes
- 1 Tbsp minute tapioca
- Diced green onions, optional
At a glance
PER SERVING
CAL 18%·PRO 68%
CARBS 25G27% OF CAL
1G FIBER10G OTHER14G TOTAL SUGAR
FAT 14G35% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1027mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 502mg
- Calcium
- 20mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1027MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.