
Belly Full · by Amy Flanigan★ 5.0 (2)
Slow Cooker Garlic and Brown Sugar Chicken
NUTRITION · PER SERVING490M COOK
CAL 15%·PRO 46%
CARBS 49G64% OF CAL
2G FIBER15G OTHER33G TOTAL SUGAR
FAT 2G5% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken and carrots slow-cooked in a sweet and slightly spicy garlic-brown sugar sauce, served over rice. A complete hands-off meal.
mainamericanchicken⏲️ slow cookerdairy free
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 pound boneless (, skinless chicken breasts)
- 8 ounces baby carrots (, halved)
- 1 cup brown sugar
- 1/3 cup apple cider vinegar
- 1/2 cup lemon-lime soda
- 4 cloves garlic (, minced)
- 3 tablespoons low sodium soy sauce
- 1/2 teaspoon kosher salt
- 1/2 teaspoon black pepper
- crack red pepper flakes
- 1/4 cup chopped fresh parsley
- cooked rice
At a glance
PER SERVING · TIME 490M
CAL 15%·PRO 46%
CARBS 49G64% OF CAL
2G FIBER15G OTHER33G TOTAL SUGAR
FAT 2G5% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 584mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 507mg
- Calcium
- 56mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 584MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
