Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
Slow Cooker Deep Dish Pizza
NUTRITION · PER SERVING210M COOK
CAL 25%·PRO 46%
CARBS 59G47% OF CAL
3G FIBER50G OTHER5G TOTAL SUGAR
FAT 21G38% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicago-style deep dish pizza made in a slow cooker with mozzarella, pepperoni, vegetables, and marinara sauce. A hands-off way to feed a family.
mainamericanpizzapork⏲️ slow cooker
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound prepared pizza dough (fresh (You can find this in the prepared foods section. Whole Foods has a great version) )
- 1 Tablespoon cornmeal
- ¾ cup shredded Mozzarella cheese
- ¾ cup marinara sauce
- ½ cup pepperoni slices ((thinly sliced))
- ½ cup sliced olives
- ¾ cup fresh sliced mushrooms
- ½ medium green bell pepper (thinly sliced)
- ¾ cup Parmesan cheese
At a glance
PER SERVING · TIME 210M
CAL 25%·PRO 46%
CARBS 59G47% OF CAL
3G FIBER50G OTHER5G TOTAL SUGAR
FAT 21G38% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 3h
- Sodium
- 1458mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 294mg
- Calcium
- 404mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1458MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.