The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (1)
Slow Cooker Cuban Mojo Pork
NUTRITION · PER SERVING495M COOK
CAL 23%·PRO 86%
CARBS 4G4% OF CAL
0G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 28G56% OF CAL
9G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender shredded pork slow-cooked in a garlicky citrus sauce with orange and lemon. Traditionally served on toasted bread as a Cuban sandwich or with rice and beans. A hands-off main with rich, complex flavors.
maincaribbeanroastpork⏲️ slow cookerdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 8- 1 head garlic (peeled and crushed)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2/3 cup orange juice
- 1/3 cup lemon juice
- 3 to 5 pounds boneless pork butt roast (3 to 5 lbs)
- 1 medium white onion (sliced)
At a glance
PER SERVING · TIME 495M
CAL 23%·PRO 86%
CARBS 4G4% OF CAL
0G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 28G56% OF CAL
9G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8h
- Sodium
- 482mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1010mg
- Calcium
- 34mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 482MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.