
The Recipe Rebel · by Ashley Fehr★ 5.0 (2)
Slow Cooker Creamy Tomato Soup (with hidden veggies!)
NUTRITION · PER SERVING490M COOK
CAL 9%·PRO 21%
CARBS 21G50% OF CAL
4G FIBER4G OTHER13G TOTAL SUGAR
FAT 6G30% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy tomato soup enriched with hidden vegetables like carrots and celery, made in a slow cooker. It's comforting and flavorful, perfect for lunch or dinner.
mainamericansoup🌀 blender⚙️ food processor⏲️ slow cooker
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 28 oz canned crushed tomatoes or diced tomatoes with juice ((798 ml))
- 4 cups low sodium chicken broth
- 3 large carrots ((peeled and diced))
- 1 large onion ((diced))
- 2 ribs celery ((diced))
- 2 tablespoons tomato paste
- 2 cloves garlic ((minced))
- 2 teaspoons salt*
- 1 teaspoon dried oregano
- ¼ teaspoon red chili flakes
- ¼ cup fresh basil ((or 1 teaspoon dried))
- 1 cup evaporated milk or cream
- 2 tablespoons all purpose flour
- ½ cup parmesan cheese
- 2 tablespoons granulated sugar ((optional))
At a glance
PER SERVING · TIME 490M
CAL 9%·PRO 21%
CARBS 21G50% OF CAL
4G FIBER4G OTHER13G TOTAL SUGAR
FAT 6G30% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 1483mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 835mg
- Calcium
- 256mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1483MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
