Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
Slow Cooker Creamy Fiesta Chicken Recipe
NUTRITION · PER SERVING370M COOK
CAL 27%·PRO 96%
CARBS 36G27% OF CAL
7G FIBER21G OTHER8G TOTAL SUGAR
FAT 23G38% OF CAL
11G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked chicken with corn, black beans, salsa, cream cheese, and Monterey Jack cheese. A creamy, Tex-Mex inspired dinner that's easy and crowd-pleasing.
mainmexicancasserolechicken⏲️ slow cookergluten free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds boneless, skinless chicken breasts
- 1 onion (finely diced)
- 15 ounces canned corn (drained, (1 can))
- 15 ounces canned black beans (rinsed and drained, (1 can))
- 1 cup salsa
- 2 Tablespoon lime juice
- 1 packet taco seasoning
- 1 packet dry ranch dressing mix
- 8 ounces cream cheese (room temperature, cut into pieces)
- 1 cup shredded pepper jack cheese
- optional toppings ((salsa, guacamole, sour cream, cilantro, etc))
At a glance
PER SERVING · TIME 370M
CAL 27%·PRO 96%
CARBS 36G27% OF CAL
7G FIBER21G OTHER8G TOTAL SUGAR
FAT 23G38% OF CAL
11G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6h
- Sodium
- 1520mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1012mg
- Calcium
- 239mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1520MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.