Slow Cooker Creamy Chicken Tetrazzini Recipe
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Six Sisters' Stuff · by Steph Loaiza

Slow Cooker Creamy Chicken Tetrazzini Recipe

NUTRITION · PER SERVING255M COOK
CAL 30%·PRO 65%
CARBS 54G36% OF CAL
2G FIBER47G OTHER5G TOTAL SUGAR
FAT 27G41% OF CAL
12G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Slow-cooker chicken tetrazzini with fettuccine in a creamy sauce. An easy Italian-American comfort dish that cooks hands-off for busy nights.

mainitalianpastachicken
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Nutrition & ingredients

Ingredients

serves 8
  • 2 pounds boneless, skinless chicken thighs
  • ¼ cup butter ((melted))
  • 1 package Italian Salad Dressing Mix ((1 ounce))
  • 1 onion (diced)
  • 3 teaspoon minced garlic
  • 1 can cream of chicken soup ((10.75 ounces))
  • 1 can chicken broth ((15 ounces))
  • 8 ounces cream cheese
  • ¼ cup cornstarch
  • 16 ounces fettuccine noodles ((cooked according to package directions))
  • fresh chopped parsley ((optional garnish))
PREP
15M
SODIUM
1183MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.