The Magical Slow Cooker · by Sarah Olson★ 5.0 (10)
Slow Cooker Creamy Chicken Spaghetti Recipe
NUTRITION · PER SERVING375M COOK
CAL 25%·PRO 67%
CARBS 51G41% OF CAL
4G FIBER0G ADDED0G INTRINSIC36G OTHER10G TOTAL SUGAR
FAT 18G33% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy one-pot pasta with cubed chicken, marinara, and melted mozzarella. Comfort food that's easy to dump and go for busy weeknights.
mainamericancasserolepastachicken
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Nutrition & ingredients
Ingredients
serves 10- 48 oz. spaghetti sauce ((I used 2 jars of Classico Tomato and Basil))
- 21 oz. cream of chicken soup ((2 10.5 oz. cans) do not add water)
- 2 tsp. dried oregano
- 2 tsp. dried basil
- 1/2 tsp. garlic powder
- 8 oz. cream cheese, (cubed)
- 2 lbs. chicken breast, (diced)
- 1 cup shredded mozzarella cheese
- 1 lb. spaghetti ((cooked according to package directions on stove-top))
At a glance
PER SERVING · TIME 375M
CAL 25%·PRO 67%
CARBS 51G41% OF CAL
4G FIBER0G ADDED0G INTRINSIC36G OTHER10G TOTAL SUGAR
FAT 18G33% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 1207mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 799mg
- Calcium
- 155mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1207MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.