365 Days of Slow Cooking · by 365 Days of Slow Cooking
Slow Cooker Creamy Cauliflower Broccoli Soup
NUTRITION · PER SERVING250M COOK
CAL 23%·PRO 50%
CARBS 41G36% OF CAL
14G FIBER14G OTHER13G TOTAL SUGAR
FAT 24G48% OF CAL
13G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy slow cooker soup made with cauliflower and broccoli in a rich parmesan and cream sauce. Comforting and vegetarian, with a velvety texture.
mainamericansoup⏲️ slow cooker🌀 blendergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 lbs cauliflower florets
- 2 cups chicken broth or vegetable broth
- 1 tsp onion powder
- 1 tsp garlic powder
- 1/4 tsp dried thyme
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 chopped green onions (green and white parts)
- 1 (12 oz) package of frozen broccoli florets
- 3 oz grated Parmesan cheese
- 1/4 cup heavy cream
- Salt and pepper
At a glance
PER SERVING · TIME 250M
CAL 23%·PRO 50%
CARBS 41G36% OF CAL
14G FIBER14G OTHER13G TOTAL SUGAR
FAT 24G48% OF CAL
13G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 2865mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1731mg
- Calcium
- 566mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2865MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.