The Magical Slow Cooker · by Sarah Olson★ 4.7 (3)
Slow Cooker Creamy Buffalo Chicken Soup
NUTRITION · PER SERVING255M COOK
CAL 22%·PRO 61%
CARBS 28G26% OF CAL
3G FIBER19G OTHER6G TOTAL SUGAR
FAT 23G47% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, spicy chicken soup built on buffalo sauce and ranch seasoning, with potatoes and melted cheese. Warming and bold. A slow-cooker comfort meal.
mainamericansoupchicken⏲️ slow cooker⚡ microwavegluten free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 lb. boneless skinless chicken breasts
- 1 small yellow onion (diced)
- 2 cups diced baby carrots
- 2 cups diced yukon gold potatoes (leave skins on)
- 2 cups chicken broth
- 1/4 cup buffalo sauce ((I use Frank's Red Hot))
- 1 oz. packet Ranch dressing mix
- 1/2 tsp. garlic powder
- 1/2 tsp. celery salt
- 8 oz. cream cheese
- 1 cup shredded sharp cheddar cheese
At a glance
PER SERVING · TIME 255M
CAL 22%·PRO 61%
CARBS 28G26% OF CAL
3G FIBER19G OTHER6G TOTAL SUGAR
FAT 23G47% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h
- Sodium
- 1638mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 946mg
- Calcium
- 233mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1638MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.