Plain Chicken · by StephanieParker★ 5.0 (24)
Slow Cooker Crack Broccoli Cheese Soup
NUTRITION · PER SERVING500M COOK
CAL 31%·PRO 67%
CARBS 29G18% OF CAL
3G FIBER0G ADDED0G INTRINSIC23G OTHER3G TOTAL SUGAR
FAT 42G60% OF CAL
18G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy broccoli and cheese soup loaded with bacon, potatoes, and ranch seasoning. Rich and satisfying, made effortlessly in a slow cooker.
mainamericansoup⏲️ slow cookergluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (30 to 32-oz) bag frozen shredded hash browns
- 3 (14.5-oz) cans chicken broth
- 1 (10.5-oz) can broccoli cheese soup
- 2 cups chopped fresh broccoli
- 1 (1-oz) package ranch dressing mix
- 1 pound bacon, (cooked and chopped)
- 2 cups shredded cheddar cheese
- 1 (8-oz) package cream cheese
At a glance
PER SERVING · TIME 500M
CAL 31%·PRO 67%
CARBS 29G18% OF CAL
3G FIBER0G ADDED0G INTRINSIC23G OTHER3G TOTAL SUGAR
FAT 42G60% OF CAL
18G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8h 15m
- Sodium
- 2245mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 940mg
- Calcium
- 278mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2245MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.