Slow Cooker Cowboy Casserole Recipe
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The Magical Slow Cooker · by Sarah Olson5.0 (3)

Slow Cooker Cowboy Casserole Recipe

NUTRITION · PER SERVING380M COOK
CAL 22%·PRO 48%
CARBS 35G32% OF CAL
7G FIBER0G ADDED6G INTRINSIC22G OTHER6G TOTAL SUGAR
FAT 23G47% OF CAL
10G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A ground beef and potato casserole with beans and tomatoes, slow-cooked until flavors meld. Hearty and filling, designed to feed a crowd.

mainamericancasserolebeefgluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 1 lb. ground beef
  • 1 large onion (diced)
  • 2 cloves garlic (minced)
  • 4 medium potatoes (peeled and diced)
  • 15 oz. can kidney beans (drained and rinsed)
  • 15 oz. can diced tomatoes
  • 10.5 oz. can cream of chicken soup (or cream of mushroom soup)
  • 1 Tbsp. Italian seasoning
  • 1 tsp. salt
  • ½ tsp. pepper
  • 2 cups shredded cheddar cheese
PREP
20M
SODIUM
950MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.