The Magical Slow Cooker · by Sarah Olson★ 4.6 (22)
Slow Cooker Corned Beef and Cabbage Soup {Creamy}
NUTRITION · PER SERVING495M COOK
CAL 21%·PRO 34%
CARBS 19G18% OF CAL
3G FIBER4G SUGAR12G OTHER
FAT 32G67% OF CAL
16G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy slow cooker soup with corned beef, potatoes, cabbage, and carrots. Transforms the classic dish into a hearty, comforting bowl.
mainamericansoupbeef⏲️ slow cookergluten free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 lbs. raw corned beef well (I use flat cut) (cut into four large pieces)
- 1.5 lbs. russet potatoes (diced (about 3 small potatoes, skins left on))
- 2 carrots (sliced)
- 2 celery ribs (sliced)
- 1/2 head green cabbage (sliced or cut into 2 inch squares)
- 1 white onion (sliced)
- 2 cloves garlic (minced)
- 8 Tbsp. salted butter
- 1/2 tsp. salt
- 1/4 tsp. freshly ground pepper
- 4 cups broth (chicken or beef (I use chicken, it has a milder flavor))
- 1 cup heavy whipping cream
At a glance
PER SERVING · TIME 495M
CAL 21%·PRO 34%
CARBS 19G18% OF CAL
3G FIBER4G SUGAR12G OTHER
FAT 32G67% OF CAL
16G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8h
- Sodium
- 1695mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 767mg
- Calcium
- 67mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1695MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.