Small Town Woman · by Beth Pierce★ 5.0 (34)
Slow Cooker Corned Beef and Cabbage
NUTRITION · PER SERVING490M COOK
CAL 40%·PRO 87%
CARBS 77G39% OF CAL
10G FIBER0G ADDED10G INTRINSIC57G OTHER10G TOTAL SUGAR
FAT 35G39% OF CAL
11G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional slow cooker corned beef with cabbage, carrots, potatoes, and onion. Easy, dependable, and minimal effort for a classic comfort food meal.
mainirishbeef⏲️ slow cookerdairy freegluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 lb corned beef brisket with spice packet
- 3 cups low-sodium beef broth
- 1 large yellow onion sliced in quarters
- 2 medium carrots peeled and cut in 1-2 inch chunks
- 12 small red potatoes
- ½ head green cabbage cut in wedges
At a glance
PER SERVING · TIME 490M
CAL 40%·PRO 87%
CARBS 77G39% OF CAL
10G FIBER0G ADDED10G INTRINSIC57G OTHER10G TOTAL SUGAR
FAT 35G39% OF CAL
11G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 3110mg
- Total sugar
- 10g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2899mg
- Calcium
- 104mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 3110MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.