Slow Cooker Company Pork Roast Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooked pork tenderloin with a sweet and tangy glaze of honey, soy sauce, and mustard that creates rich, flavorful gravy. Impressive enough for company, tender and juicy from the long cooking.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 Tablespoons olive oil
- salt and pepper, to taste
- 4 pounds pork loin roast
- ⅓ cup honey
- ⅓ cup soy sauce
- 3 Tablespoons red wine vinegar
- 2 teaspoon dry mustard
- 1 teaspoon salt
- 1 teaspoon garlic powder
- pepper, to taste
- 2 Tablespoons cornstarch
- 2 Tablespoons cold water
At a glance
PER SERVING · TIME 375M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 1063mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 886mg
- Calcium
- 17mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1063MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.