
Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
Slow Cooker Cilantro Lime Pork Tacos
NUTRITION · PER SERVING375M COOK
CAL 21%·PRO 72%
CARBS 31G29% OF CAL
6G FIBER1G ADDED3G INTRINSIC22G OTHER4G TOTAL SUGAR
FAT 19G39% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender shredded pork slow-cooked with cilantro and lime, served in corn tortillas with fresh coleslaw. This is a flavorful, zesty main course.
mainmexicantacopork⏲️ slow cookerdairy freegluten free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pound pork roast
- ¼ cup lime juice ((fresh is best))
- 1 lime (zested)
- 1 teaspoon honey
- 2 cloves garlic (minced)
- 1 Tablespoon chili powder
- 1 Tablespoon cumin
- ½ teaspoon salt
- ¼ cup fresh cilantro (chopped)
- 12 corn tortillas
- 2 cups shredded green cabbage
- 1 cup shredded red cabbage
- 1 cup shredded carrots
- ½ cup fresh cilantro (chopped)
- ½ cup green onion (diced)
- 2 limes (juiced)
- 1 Tablespoon olive oil
At a glance
PER SERVING · TIME 375M
CAL 21%·PRO 72%
CARBS 31G29% OF CAL
6G FIBER1G ADDED3G INTRINSIC22G OTHER4G TOTAL SUGAR
FAT 19G39% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 338mg
- Total sugar
- 4g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 889mg
- Calcium
- 91mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 338MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
