Slow Cooker Christmas Casserole Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A complete holiday casserole combining tender potatoes, ham, chicken, green beans, and stuffing in a creamy base topped with fried onions. This slow-cooker meal is designed as a festive all-in-one dish.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 ½ lbs. russet potatoes (peeled and diced SMALL)
- 1 ½ lbs. red garnet sweet potatoes (peeled and diced SMALL)
- ⅔ cup milk
- ½ cup butter (sliced)
- 1 tsp. salt
- ¼ tsp. pepper
- 3 cups cubed ham
- 10.5 oz. can cream of celery soup
- 6 oz. savory flavor stove top stuffing ((or chicken flavor))
- ½ cup salted butter (sliced)
- 1 lb. frozen green beans ((or fresh trimmed green beans))
- 10.5 oz. can cream of chicken soup
- 8 oz. shredded sharp cheese ((freshly shredded if possible))
- 1 cup toasted French fried onions ((ADD AT THE END))
- cranberry sauce
- dinner rolls
At a glance
PER SERVING · TIME 370M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6h
- Sodium
- 2559mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1358mg
- Calcium
- 367mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2559MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.