The Magical Slow Cooker · by Sarah Olson★ 4.7 (16)
Slow Cooker Chocolate Lava Cake Recipe
NUTRITION · PER SERVING195M COOK
CAL 21%·PRO 12%
CARBS 57G54% OF CAL
3G FIBER39G SUGAR16G OTHER
FAT 22G47% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich chocolate lava cake made in the slow cooker with three kinds of chocolate. The warm, molten center makes it perfect for entertaining.
dessertamerican⏲️ slow cooker🥣 mixergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 12- 15.25 oz. Chocolate Fudge Cake Mix ((I used Betty Crocker))
- 3 eggs
- 1/2 cup oil
- 1 ¼ cup freshly brewed coffee (let cool down a bit, water can be used here instead if desired)
- 3.9 oz. instant chocolate pudding mix
- 2 cups milk
- 12 oz. bag semi-sweet chocolate chips
At a glance
PER SERVING · TIME 195M
CAL 21%·PRO 12%
CARBS 57G54% OF CAL
3G FIBER39G SUGAR16G OTHER
FAT 22G47% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3h
- Sodium
- 523mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 155mg
- Calcium
- 144mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 523MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.