I Heart Naptime · by Jamielyn Nye★ 5.0 (11)
Slow Cooker Chocolate Lava Cake
NUTRITION · PER SERVING140M COOK
CAL 12%·PRO 6%
CARBS 41G66% OF CAL
3G FIBER6G OTHER32G TOTAL SUGAR
FAT 9G31% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent slow cooker chocolate cake with a molten fudge center, enriched with Nutella and chocolate chips. Rich enough for a special occasion dessert.
dessertamericanbaked good⏲️ slow cookervegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup all-purpose flour
- 2 Tablespoons cocoa powder
- 1/2 cup granulated sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 2 Tablespoons canola oil
- 1 Tablespoon vanilla extract
- 1/2 cup Nutella (or peanut butter, or cookie butter)
- 1/2 cup chocolate chips (, any kind would work great)
- 3 Tablespoons cocoa powder
- 3/4 cup granulated sugar
- 1 1/2 cups boiling water
At a glance
PER SERVING · TIME 140M
CAL 12%·PRO 6%
CARBS 41G66% OF CAL
3G FIBER6G OTHER32G TOTAL SUGAR
FAT 9G31% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2h
- Sodium
- 111mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.