
Six Sisters' Stuff · by Steph Loaiza
Slow Cooker Chili Lime Chicken Recipe
NUTRITION · PER SERVING250M COOK
CAL 13%·PRO 64%
CARBS 4G6% OF CAL
0G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 14G45% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken braised in a slow cooker with lime juice, broth, onion, and cilantro for a bright, tangy flavor. Tender and versatile, it's an easy weeknight dinner.
mainamericanchicken⏲️ slow cookerdairy freegluten free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ½ pounds boneless (skinless chicken thighs)
- ½ cup chicken broth
- juice of two limes
- 1 Tablespoon chili lime seasoning (I used Tajin)
- ½ small onion (sliced thin)
- ¼ cup chopped cilantro
At a glance
PER SERVING · TIME 250M
CAL 13%·PRO 64%
CARBS 4G6% OF CAL
0G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 14G45% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 223mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 526mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 223MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
