Slow Cooker Chicken & Wild Rice Soup
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy slow cooker soup combining shredded chicken, wild rice, and vegetables in a milk-based broth thickened with cream cheese. Comforting and hands-off, it's ideal for busy days.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2-3 boneless skinless chicken breasts
- 3 cups chicken broth
- 3 cups milk (see notee)
- 8 ounces cream cheese
- 1 cup uncooked wild rice
- ½ onion (diced)
- 2 teaspoons salt
- 2 teaspoons garlic powder
- 1 teaspoon black pepper
- 1 celery stalk (chopped)
At a glance
PER SERVING · TIME 250M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 2275mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 907mg
- Calcium
- 318mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2275MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.