Slow Cooker Chicken Tikka Masala Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken thighs in a creamy tomato-coconut sauce flavored with garam masala, ginger, and warm spices. The sauce is savory and rich without being overly spiced. Traditionally served with rice or naan bread.
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Nutrition & ingredients
Ingredients
serves 6- 1 Tbsp vegetable, canola or olive oil
- 1 yellow onion, diced
- 3 garlic cloves, minced
- 2 Tbsp tomato paste
- 1 inch piece of ginger peeled and grated or minced
- 2 Tbsp garam masala
- 2 tsp paprika
- 2 tsp kosher salt
- 1 Tbsp quick cooking tapioca
- 2 lbs boneless skinless chicken thighs, cut into bite size pieces
- 1 (28 oz) can crushed tomatoes
- 3/4 cup coconut milk
- Fresh cilantro
- Naan bread or rice, to serve
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 1697mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1240mg
- Calcium
- 195mg
- Iron
- 10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1697MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.