
The Recipe Critic · by Alyssa Rivers★ 4.2 (13)
Slow Cooker Chicken Tikka Masala
NUTRITION · PER SERVING375M COOK
CAL 38%·PRO 100%
CARBS 37G19% OF CAL
8G FIBER9G OTHER20G TOTAL SUGAR
FAT 38G44% OF CAL
16G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked chicken in a sweet, creamy, and lightly spiced tomato sauce with warm notes of cinnamon and garam masala. Serve with rice and naan.
mainindiancurrychicken⏲️ slow cookergluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts (cut into 1 inch pieces)
- 1 small onion (chopped)
- 3 cloves garlic (minced)
- 2 Tablespoons fresh ginger (grated)
- 1 29 oz can tomato puree
- 1½ cups plain Greek yogurt
- 2 Tablespoons olive oil
- 2 Tablespoons Garam Masala
- 1 Tablespoon cumin
- ½ Tablespoon paprika
- 2 teaspoon salt
- ¾ teaspoon cinnamon
- ¾ tsp black pepper
- 1 tsp cayenne pepper
- 2 bay leaves
- 1 cup heavy cream
- ½ Tablespoon cornstarch
- cilantro (chopped for garnish)
At a glance
PER SERVING · TIME 375M
CAL 38%·PRO 100%
CARBS 37G19% OF CAL
8G FIBER9G OTHER20G TOTAL SUGAR
FAT 38G44% OF CAL
16G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 1493mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2167mg
- Calcium
- 344mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1493MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
