Dinner at the Zoo · by Sara Welch★ 5.0 (78)
Slow Cooker Chicken Thighs
NUTRITION · PER SERVING435M COOK
CAL 20%·PRO 70%
CARBS 22G22% OF CAL
0G FIBER16G SUGAR6G OTHER
FAT 18G42% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs cooked low and slow in a honey-garlic sauce with soy and sesame oil until tender and glossy. Sweet, savory, and deeply flavored. Meant to be served over rice for a complete family-friendly meal.
mainamericanchicken⏲️ slow cookerdairy free
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 boneless skinless chicken thighs
- 1 tablespoon olive oil
- salt and pepper to taste
- 2 teaspoons minced garlic
- 1/2 cup ketchup
- 1/3 cup low sodium soy sauce
- 1/4 cup honey
- 1 teaspoon toasted sesame oil
- 2 tablespoons cornstarch
- 1 tablespoon sesame seeds and chopped cilantro for garnish
- 2 tablespoons green onions (sliced)
At a glance
PER SERVING · TIME 435M
CAL 20%·PRO 70%
CARBS 22G22% OF CAL
0G FIBER16G SUGAR6G OTHER
FAT 18G42% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 7h
- Sodium
- 967mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 613mg
- Calcium
- 35mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 967MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.