Shugary Sweets · by Aimee Shugarman★ 5.0 (3)
Slow Cooker Chicken Taco Chili
NUTRITION · PER SERVING365M COOK
CAL 20%·PRO 89%
CARBS 43G44% OF CAL
10G FIBER25G OTHER8G TOTAL SUGAR
FAT 4G10% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty, slow-cooked chili with chicken, beans, corn, and tex-mex spices. Warm and filling for an easy dinner.
mainmexicansoupchicken⏲️ slow cookergluten free
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 large boneless, skinless chicken breasts ( (about 2 pounds))
- 1 can sweet corn, don't drain (15.25 ounce)
- 1 can black beans, rinsed and drained (15 ounce )
- 1 can dark red kidney beans, don't drain (15 ounce )
- 1 can tomato sauce (15 ounce)
- 1 cup salsa (I used a thick and chunky style)
- 3 Tablespoons taco seasoning
- garnish with plain greek yogurt, shredded colby jack cheese and diced avocado
At a glance
PER SERVING · TIME 365M
CAL 20%·PRO 89%
CARBS 43G44% OF CAL
10G FIBER25G OTHER8G TOTAL SUGAR
FAT 4G10% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 6h
- Sodium
- 1500mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1202mg
- Calcium
- 71mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1500MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.