Slow Cooker Chicken Stew Recipe
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The Magical Slow Cooker · by Sarah Olson5.0 (2)

Slow Cooker Chicken Stew Recipe

NUTRITION · PER SERVING460M COOK
CAL 20%·PRO 84%
CARBS 36G36% OF CAL
5G FIBER0G ADDED7G INTRINSIC23G OTHER7G TOTAL SUGAR
FAT 9G21% OF CAL
5G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty slow-cooker stew with tender chicken, root vegetables, and herbs in a rich, savory broth. Minimal active work yields comfort food for a crowd.

mainamericansoupchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1.5 lbs. chicken breast
  • 1 large onion (chopped)
  • 3 celery stalks (chopped)
  • 4 carrots (peeled and chopped)
  • 2 russet potatoes (peeled and chopped into bite-sized pieces)
  • 3 cloves garlic (minced)
  • 2 bay leaves
  • 2 sprigs fresh thyme ((or 1 tsp. dried))
  • 1 sprig fresh rosemary ((or 1/2 tsp. dried))
  • Salt and pepper to taste
  • 4 cups chicken broth
  • 2 Tbsp. cornstarch
  • 2 Tbsp. water
  • Fresh parsley for garnish
PREP
10M
SODIUM
1277MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.