The Magical Slow Cooker · by Sarah Olson★ 4.4 (5)
Slow Cooker Chicken Paprika
NUTRITION · PER SERVING405M COOK
CAL 33%·PRO 88%
CARBS 9G5% OF CAL
1G FIBER0G ADDED4G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 50G68% OF CAL
18G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken thighs braised low and slow in a creamy paprika sauce with garlic and onion. It's warm, savory, and lightly spiced with a comforting richness. A fuss-free weeknight dinner that feels special.
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Nutrition & ingredients
Ingredients
serves 4- 4 bone-in skin-on chicken thighs ((can use 4-6 chicken thighs))
- 2 Tbsp. olive oil
- 1 large onion (finely chopped)
- 3 garlic cloves (minced)
- 2 Tbsp. sweet paprika (If possible fine sweet Hugarian paprika, often found in a tin.)
- ½ tsp. cayenne pepper (optional for heat)
- 1 cup chicken broth
- 1 cup sour cream
- 1 Tbsp. all-purpose flour
- salt and pepper to taste
- Fresh parsley (chopped (for garnish))
At a glance
PER SERVING · TIME 405M
CAL 33%·PRO 88%
CARBS 9G5% OF CAL
1G FIBER0G ADDED4G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 50G68% OF CAL
18G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h 30m
- Sodium
- 598mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 744mg
- Calcium
- 85mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 598MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.