Slow Cooker Chicken Marsala
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The Magical Slow Cooker · by Sarah Olson3.7 (6)

Slow Cooker Chicken Marsala

NUTRITION · PER SERVING295M COOK
CAL 13%·PRO 59%
CARBS 5G8% OF CAL
1G FIBER1G ADDED2G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 11G40% OF CAL
6G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken breast in a rich, savory Marsala wine sauce with mushrooms, bacon, and cream. A slow-cooker braise that becomes deeply flavorful with minimal effort.

mainamericanchickengluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 2 lbs. boneless skinless chicken breasts (about 3-4 chicken breasts)
  • 1 1/2 tsp. sea salt
  • 1/2 tsp. ground black pepper
  • 1 tsp. oregano
  • 3 cloves garlic (minced)
  • 1/4 cup shallot (minced)
  • 1 white onion (sliced)
  • 2 cups mushrooms (sliced)
  • 6 slices bacon (sliced, cooked and drained)
  • 1/2 cup Marsala wine
  • 1 1/4 cup beef broth
  • 2/3 cup heavy whipping cream
  • 2 tbsp chopped parsley (for garnish (optional))
PREP
25M
SODIUM
399MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.