Slow Cooker Chicken Lettuce Wraps
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground chicken lettuce wraps with mushrooms, hoisin sauce, and soy sauce served over rice in lettuce cups. They're savory, umami-rich, and have a mix of tender and crunchy textures. A light, interactive dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 to 2 1/2 pounds ground chicken
- 8 oz sliced mushrooms
- 1 tsp garlic powder
- 3/4 cup chicken broth
- 1/2 cup hoisin sauce (you can find this in the Asian section of the grocery store)
- 1/4 cup low sodium soy sauce
- 1/2 cup long grain white rice
- 1 (8 oz) can water chestnuts, drained and chopped
- For serving: butter lettuce leaves, diced green onions and sriracha
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 1058mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1215mg
- Calcium
- 37mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1058MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.