
Sweet Peas and Saffron · by Annie★ 4.8 (28)
Slow Cooker Chicken Korma with Sweet Potato
NUTRITION · PER SERVING260M COOK
CAL 20%·PRO 49%
CARBS 22G22% OF CAL
5G FIBER7G SUGAR11G OTHER
FAT 25G56% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy curry of chicken thighs and sweet potatoes made with warm spices, coconut milk, and ground almonds. Kid-friendly and perfect for meal prep, it's aromatic and comforting.
mainindiancurrychicken🌀 blender🥘 pressure cooker⏲️ slow cookerdairy freegluten free
View the full recipe on Sweet Peas and Saffron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 tablespoon ground coriander
- 1 tablespoon ground cumin
- 1/2 teaspoon tumeric
- 1 teaspoon chili powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 2 tablespoons olive oil
- 2 onions ((diced))
- 1 teaspoon coconut sugar ((or regular granulated sugar))
- 2 cloves garlic ((minced))
- 13.5 oz coconut milk ((400 mL; use full fat))
- 2 lbs boneless skinless chicken thighs ((10-11))
- 4 cups sweet potatoes ((cut into 1 inch cubes; roughly 3 small sweet potatoes))
- 2 teaspoons garam masala
- 1 teaspoons lemon juice
- 1 tablespoon almond flour
At a glance
PER SERVING · TIME 260M
CAL 20%·PRO 49%
CARBS 22G22% OF CAL
5G FIBER7G SUGAR11G OTHER
FAT 25G56% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 4h
- Sodium
- 420mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 750mg
- Calcium
- 58mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 420MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
