Slow Cooker Chicken Fajitas Recipe
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The Magical Slow Cooker · by Sarah Olson4.4 (5)

Slow Cooker Chicken Fajitas Recipe

NUTRITION · PER SERVING255M COOK
CAL 23%·PRO 87%
CARBS 21G18% OF CAL
5G FIBER0G ADDED4G INTRINSIC11G OTHER4G TOTAL SUGAR
FAT 24G47% OF CAL
8G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender, cilantro-lime chicken with sautéed peppers and onions, served in tortillas with cheese, avocado, and sour cream. An easy dump-and-go slow cooker meal.

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Nutrition & ingredients

Ingredients

serves 5
  • 1 red bell pepper (sliced)
  • 1 green bell pepper (sliced)
  • 1 small white onion (sliced)
  • 2 lbs. chicken breast tenderloins
  • ½ tsp. salt
  • ¼ tsp. black pepper
  • 1 tsp. chili powder
  • 2 tsp. minced garlic ((or 1 tsp. dried garlic powder))
  • ⅛ cup chopped cilantro
  • 1 small lime
  • 2 Tbsp. canola or vegetable oil
  • warmed tortillas (corn or flour)
  • shredded cheese
  • avocado
  • sour cream
PREP
15M
SODIUM
1385MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.