The Magical Slow Cooker · by Sarah Olson★ 5.0 (6)
Slow Cooker Chicken Curry (2 Ingredients)
NUTRITION · PER SERVING483M COOK
CAL 27%·PRO 69%
CARBS 86G63% OF CAL
7G FIBER0G ADDED0G INTRINSIC66G OTHER13G TOTAL SUGAR
FAT 5G8% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fuss-free slow cooker chicken curry made with tender chicken breast and simmer sauce, with minimal prep. Serve over rice with fresh cilantro.
mainindiancurrychicken⏲️ slow cookerdairy freegluten free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb. Boneless Skinless Chicken Breasts (cut into 1 inch cubes)
- 1 tsp. salt
- 15 oz. jar Patak's Simmer Sauce (any kind that sounds good, I used Mild Curry)
- 1/4 tsp. pepper
- Cooked Rice for serving
- Steamed Veggies for serving
- Cilantro for serving
At a glance
PER SERVING · TIME 483M
CAL 27%·PRO 69%
CARBS 86G63% OF CAL
7G FIBER0G ADDED0G INTRINSIC66G OTHER13G TOTAL SUGAR
FAT 5G8% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 8h
- Sodium
- 1615mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 691mg
- Calcium
- 58mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 1615MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.