
365 Days of Slow Cooking · by Karen Petersen★ 5.0
Slow Cooker Chicken Bacon Chowder
NUTRITION · PER SERVING20M COOK
CAL 24%·PRO 72%
CARBS 34G29% OF CAL
5G FIBER0G ADDED7G INTRINSIC23G OTHER7G TOTAL SUGAR
FAT 23G44% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy chicken and bacon chowder loaded with corn, potatoes, and vegetables. Rich and hearty, this slow-cooker soup makes an easy weeknight dinner or lunch that feeds a crowd.
mainamericansoupchickenpork⏲️ slow cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 yellow onion, diced
- 2 cups chicken broth
- 6 boneless, skinless chicken thighs or 2 pounds boneless, skinless chicken breasts, cut into 1 inch pieces
- 3 carrots, peeled and cut into ½ inch pieces
- 3 celery ribs, diced
- 3 large Russet potatoes, peeled and cubed
- 1 (16 oz) bag frozen corn
- 1 (4 oz) can diced green chiles
- 1 (3 oz) package real bacon bits
- 1 (8 oz) package cream cheese
- 1 red bell pepper, cored and diced
- 4 green onions
- Salt and pepper
At a glance
PER SERVING · TIME 20M
CAL 24%·PRO 72%
CARBS 34G29% OF CAL
5G FIBER0G ADDED7G INTRINSIC23G OTHER7G TOTAL SUGAR
FAT 23G44% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 948mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1114mg
- Calcium
- 73mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 948MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
