The Magical Slow Cooker · by Sarah Olson★ 4.9 (7)
Slow Cooker Cheesy Jalapeno Corn
NUTRITION · PER SERVING130M COOK
CAL 16%·PRO 24%
CARBS 33G43% OF CAL
4G FIBER0G ADDED11G INTRINSIC18G OTHER11G TOTAL SUGAR
FAT 18G51% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy slow-cooked corn side dish with jalapeños, sharp cheddar, and cream cheese. It's rich and spicy with just enough kick to pair with nearly any main course.
sideamerican⏲️ slow cookergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 10- 76.25 oz canned whole kernel corn ((five-15.25 oz cans) Drained)
- 8 oz sharp cheese (shredded)
- 2 jalapenos (sliced)
- 1/4 tsp. salt
- 1/4 tsp. onion powder
- 1/2 tsp. pepper
- 8 oz. package cream cheese
At a glance
PER SERVING · TIME 130M
CAL 16%·PRO 24%
CARBS 33G43% OF CAL
4G FIBER0G ADDED11G INTRINSIC18G OTHER11G TOTAL SUGAR
FAT 18G51% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 723mg
- Total sugar
- 11g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 323mg
- Calcium
- 185mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 723MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.