Slow Cooker Cheesy Ham Chowder
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The Chunky Chef · by The Chunky Chef4.8 (85)

Slow Cooker Cheesy Ham Chowder

NUTRITION · PER SERVING505M COOK
CAL 19%·PRO 47%
CARBS 31G33% OF CAL
3G FIBER9G SUGAR19G OTHER
FAT 18G43% OF CAL
9G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy potato and corn chowder with ham, cheese, and sour cream made easy in the slow cooker. Warm and comforting.

mainamericansoupporkgluten free
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Nutrition & ingredients

Ingredients

serves 10
  • 1 1/2 lbs. russet potatoes, peeled and diced into 1/2" cubes ((about 3 medium sized potatoes))
  • 20 oz canned corn (drained), or frozen corn (thawed)
  • 4 cups cubed ham steaks, diced into 1/2" cubes
  • 1 large yellow onion, diced
  • 4 ribs celery, diced
  • 4-5 cloves garlic, minced
  • 1/2 tsp black pepper
  • 4 cups chicken stock (or broth)
  • 2 cups whole Milk
  • 2 Tbsp cornstarch
  • 2 cups shredded cheddar cheese
  • 1 cup sour cream
  • 2 Tbsp fresh minced parsley
  • extra parsley, pepper and cheese, (for garnish)
PREP
25M
SODIUM
1142MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.