Slow Cooker Cheesy Corn and Broccoli
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Corn and broccoli in a creamy, cheesy sauce made with processed cheese and cheddar. Comforting and rich, easily customizable by adding ham or other proteins. A crowd-pleasing side dish that makes itself in the slow cooker.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (16-oz) package frozen corn
- 1 (16 to 20-oz) package frozen broccoli florets
- 4- oz Velveeta, (cubed)
- ½ cup shredded cheddar cheese
- 1 (10.5-oz) can Unsalted Cream of Chicken Soup
- ¼ cup milk, (can use fat-free)
At a glance
PER SERVING · TIME 185M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3h
- Sodium
- 134mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 242mg
- Calcium
- 83mg
- Iron
- 0.31mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 134MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.