Slow Cooker Cheesy Beef and Potatoes Recipe
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Six Sisters' Stuff · by Steph Loaiza3.8 (4)

Slow Cooker Cheesy Beef and Potatoes Recipe

NUTRITION · PER SERVING510M COOK
CAL 27%·PRO 65%
CARBS 48G35% OF CAL
3G FIBER0G ADDED2G INTRINSIC42G OTHER2G TOTAL SUGAR
FAT 26G43% OF CAL
13G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground beef, potatoes, and onions cooked low and slow, then finished with cheddar cheese and broth. A hearty, budget-friendly slow cooker meal.

mainamericancasserolebeefgluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 pound lean ground beef
  • 1 onion (diced)
  • 3 pound Russet potatoes (scrubbed and sliced into 1/4" coins (you can peel them if you want, but it's not necessary))
  • 1 teaspoon smoked paprika ((if you don't have smoked, you can use regular paprika))
  • 1 teaspoon dried parsley
  • ½ teaspoon garlic powder
  • salt and pepper, to taste ((I did about 1 teaspoon salt and 1/2 teaspoon black pepper))
  • 3 cup shredded sharp cheddar cheese
  • ½ cup beef broth
PREP
20M
SODIUM
885MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.