Slow Cooker Chai Tea Latte
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warming slow-cooker chai latte made with cardamom, cinnamon, ginger, and other warming spices with almond milk and maple syrup. Caffeine-free and comforting for cool evenings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cinnamon sticks
- 10 green cardamom pods (broken open with the side of a knife)
- 40 peppercorns (roughly 1 teaspoon)
- 20 whole cloves
- 4 inches fresh ginger (sliced into rounds)
- 64 oz unsweetened almond milk (2 quarts, 2 946 mL cartons; see note 1)
- 2-4 tablespoons maple syrup (optional; note 2)
At a glance
PER SERVING · TIME 250M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 149mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 132mg
- Calcium
- 396mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 149MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.