The Recipe Critic · by Alyssa Rivers★ 4.1 (28)
Slow Cooker Cashew Chicken
NUTRITION · PER SERVING255M COOK
CAL 18%·PRO 79%
CARBS 21G24% OF CAL
1G FIBER0G ADDED0G INTRINSIC11G OTHER9G TOTAL SUGAR
FAT 13G32% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow cooker chicken in a sweet and savory sauce with cashews, ginger, and spice. More flavorful than takeout with a complex sauce and hidden cashews throughout.
mainamericanchicken⏲️ slow cooker🍳 skilletdairy free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds chicken breasts (boneless skinless, About 4 pieces, cut into 1 inch pieces)
- 3 Tablespoons Cornstarch
- 1/2 teaspoon black pepper
- 1 Tablespoon canola oil
- 1/2 cup soy sauce (low sodium)
- 4 Tablespoons rice wine vinegar
- 4 Tablespoons ketchup
- 2 Tablespoons sweet chili sauce
- 2 Tablespoons brown sugar
- 2 garlic cloves (minced)
- 1 teaspoon grated fresh ginger
- 1/4 teaspoon red pepper flakes
- 1 cup cashews
At a glance
PER SERVING · TIME 255M
CAL 18%·PRO 79%
CARBS 21G24% OF CAL
1G FIBER0G ADDED0G INTRINSIC11G OTHER9G TOTAL SUGAR
FAT 13G32% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 1041mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 729mg
- Calcium
- 25mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1041MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.