Slow Cooker Cashew Chicken
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The Magical Slow Cooker · by Sarah Olson3.7 (3)

Slow Cooker Cashew Chicken

NUTRITION · PER SERVING170M COOK
CAL 21%·PRO 72%
CARBS 20G20% OF CAL
2G FIBER12G OTHER7G TOTAL SUGAR
FAT 21G46% OF CAL
6G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken breasts cooked in a slow cooker with Asian-inspired sauce, vegetables, and cashews. A simple, aromatic take on cashew chicken.

mainchinesestir frychickendairy free
View the full recipe on The Magical Slow Cooker

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Nutrition & ingredients

Ingredients

serves 6
  • 2 lbs. chicken breast (cut into 1” pieces)
  • ¼ cup cornstarch
  • 2 Tbsp. vegetable oil
  • 1 small white onion (thinly sliced)
  • 1 red bell pepper (thinly sliced)
  • ¾ cup roasted salted cashews
  • 2 green onions (sliced in half lengthwise cut Into 1” pieces)
  • 4 Tbsp. hoisin sauce
  • 1 Tbsp. soy sauce
  • 2 Tbsp. rice wine vinegar
  • 1 Tbsp. brown sugar
  • 1 tsp. sesame oil
  • 2 cloves garlic (minced)
  • 1 tsp. crushed red pepper flakes ((use less if you don't like heat))
PREP
20M
SODIUM
503MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.